Indulge in the ultimate comfort food upgrade - creamy mac and cheese with buttery lobster tails and USDA Certified Very Tender Filet Mignon. Who wants a bite? Mac and Cheese Ingredients: 12 oz. pasta (elbow macaroni or cavatappi) 1 tablespoon butter 4 oz. cream cheese, cubed 1 cup heavy cream 2 1/2 cups shredded cheese (a blend of sharp cheddar, fontina, or Gruyère works well) 1/2 teaspoon garlic powder 1/2 teaspoon onion powder Salt and black pepper, to taste Surf 'n Turf Ingredients 4 - 5 oz.

If you’re ready for big, bold smoky flavor and plenty of showmanship, try caveman-style steak cooking. Learn how to cook a giant steak cavemen-style: https://www.omahasteaks.com/blog/how-to-cook-steak-caveman-style/ | Omaha Steaks

Pigs in a blanket, but make it German. These brats in a blanket are the perfect snack for watching a game or tailgating. 🏈 Ingredients: 8 - 3.8 oz. Omaha Steaks Gourmet Bratwursts, thawed and sliced in quarters (https://www.omahasteaks.com/product/Gourmet-Bratwursts-8-38-oz-03668?SRC=RZ0616 ) ¼ cup sauerkraut ¼ cup gruyere cheese 1 package of pizza dough 2 Tablespoons melted butter 2 Tablespoons everything bagel seasoning Mustard dip or beer cheese for dipping Directions: 1. Preheat your oven t