I'll never cut butter the same again Wes & Alison share a helpful cooking and party tutorial tip for cutting butter without touching the stick. This original video was produced by Wes and Alison. | Mister Odd and Miss Tree

Ways to cut in butter into flour: Make sure butter is cold and cut into small pieces. Toss butter in flour to coat. Using a pastry blender, press the blades down into the butter. Using a fork, smash butter until texture is crumbly. Using two knives, cut butter in opposite directions. Try this recipe: https://homefoodie.com/recipe/ube-loaf-with-cheese-streusel For queries, visit homefoodie.com and scroll down to the “Ask the Chefs” section. If you want to see more #Madalicious content, follow our