The Athenian Handmade Greek Pita Recipe Serves: 2 Preparation Time: hands on 20 minutes, in total 2 hours Ingredients -150 grams of all purpose flour -1 tea spoon salt -1 tea spoon sugar -2 tea spoons of dry yeast -1 cup of warm water -1 table spoon olive oil Mix in a bowl the flour with the sugar, yeast salt and half a cup of warm water. Mix with a spoon and slowly add the more water until it become a doughy mix. Add the olive oil and make sure it covers all sides of the dough. Leave covered to