Food & Wine

Here’s Why You Should Probably Stop Using Your Plastic Cutting Board

Melissa Kravitz Hoeffner has spent over a decade working as a writer in New York City. She currently covers all aspects of food, dining, travel and lifestyle trends and the intersection of culture, ...
AOL

Are Plastic Cutting Boards Actually Safe To Use? Experts Weigh In

The USDA & FDA have declared wood and nonporous surfaces (like plastic, marble, and glass) safe for food preparation. Plastic cutting boards wear with daily use and should be replaced when they ...
Hosted on MSN

Should I Use a Plastic or Wooden Chopping Board? There's a Clear Winner, but Also a Good Reason You Might Want to Keep Both

If you love to cook, chop, saute, and scramble, then the wooden cutting board vs plastic debate is worth weighing in on. Perhaps you've already heard the rumors: yes, plastic cutting boards are on the ...
Newsweek

You Might Want To Stop Using Your Plastic Chopping Board

It's a common feature in pretty much every kitchen, but how safe is your chopping board? Using shocking visuals, Maria Casamatta, founder of Oliver Care Co., which sells hormone-friendly products, has ...