During the past decade, product innovation, improvement, and cost reduction programs have led to growing interest in machining parts with ever-tighter tolerances. Accurate parts reduce costs by ...

The number of ions belonging to various elements in a sample reveals a particular narrative. In foods and beverages, certain limits for various ions are established to protect health and guarantee a ...

Calibration in analytical chemistry is fundamental to quantifying substances and ensuring the metrological integrity of measurement systems. By establishing a reliable relationship between the ...

Abstract: Across the globe, inadequate knowledge of essential components of metrology such as calibration protocols and standards, has dealt a heavy blow on the precision and dependability of ...

A complete range of temperature and humidity calibrations is available for temperature fixed points, resistance thermometers, liquid-in-glass thermometers, thermistors, thermocouples, humidity sensors ...

To provide Canadian calibration laboratories with some operating procedures and good laboratory practices that, if followed, will help the laboratories to produce appropriate measurement results and ...

Abstract: One essential problem encountered in base coordinate system calibration is the unknown initial transformation relationship between the manipulator and external measuring sensor. Conventional ...

The number of ions belonging to different elements within a sample can tell a lot. In beverages and foods, different ions have specific limits established to ensure a minimum nutrient content is ...