You're missing out if you aren't toasting nuts for your salads or soups. This culinary technique brings out their nutty aroma, elevates their texture, and releases their natural oils, which imbues ...

Go nuts in the kitchen for the holidays. They will seduce you and your guests with their delicious flavors and textures, and they’ll give your table an international flair. With each crunchy bite, you ...

Nuts, whether raw or roasted, offer significant health perks like improved heart health and blood sugar control. Roasting ...

Every time Rebecca publishes a story, you’ll get an alert straight to your inbox! Enter your email By clicking “Sign up”, you agree to receive emails from ...

Not quite candied but not simply salted, these nuts are laced with sugar, cinnamon, cayenne, chile, and salt to straddle the line between sweet and savory snacking. Preheat the oven to 300°F. Coat a ...