Despite the fact that rice seems to be one of the most ubiquitous grains we use in the kitchen, there are still several ways ...

It can be used to wrap sushi rolls or serve as a pestilent, sometimes smelly, nuisance for beachgoers. But is that really all seaweed is good for?

IR uses the blood vessel network in the body as almost like a subway map. We can get on and off at different stops to access different parts of the body and treat disease. IR is the intersection of ...

Did you know that the average American consumes about 53 pounds of bread annually Yet, few take the time to craft this staple ...

In parks, ridges and riverbanks across Indian cities, foraging walks are helping travellers notice edible worlds hidden in ...

A world-famous light experiment from 1801 has now been carried out with sound for the first time. Research by physicists in ...

Researchers create stable niobium sulfide metallic nanotubes using table salt, paving the way for faster electronics.

Dermatologists explain the science behind wildly popular treatments like red light therapy, which is now available at home—for a steep price. Full-face LED masks like this one can cost up to several ...

During the 1240s, Richard Fishacre, a Dominican friar at Oxford University, used his knowledge of light and color to show ...

The Northwood School is taking a hands-on approach to reducing salt use — literally. The school is entering its second year ...