Developing a recipe that resonates with Kim's sophisticated palette, while staying true to a plant-based philosophy, was ...

Heat oven to 350 F. Line cookie sheets with parchment paper; set aside. In large bowl, stir oats, flour, brown sugar, baking ...

Boil potatoes in salted water, drain well, keep them warm before mashing. Use a ricer or food mill (not a food processor!) ...

During a season of turkey dinners and festive cocktails, those rich holiday staples may start feeling heavy. When it's time to reset with a lighter, delicious homemade dinner, try a seasonally ...

In the 1970s, France’s nouvelle cuisine went from bold rethink to gimmick — kiwi on everything, raw duck, green peppercorns.

During this season of Thanksgiving, people are focused on family, friends and, of course, food. This honey-roasted turkey ...

Setting the Stage for an Italian Experience A truly amazing Italian night isn’t just about eating delicious Italian food (although that’s a huge part!) It’s about creating an experience that captures ...

This 120-minute recipe requires only 30 minutes of active preparation time. Instructions are to season the turkey with salt ...

Jenna Bush Hager celebrates “Pasta Night” before Thanksgiving using Rao’s sauce for an easy, cozy family meal. In this ...

The Aperol Spritz captures the essence of Italian aperitivo culture—bright, bubbly, and the perfect prelude to a meal. For those who prefer their spirits neat, the amaro selection provides the perfect ...

Hidden in Cleveland’s Little Italy neighborhood sits a culinary gem that has Ohioans mapping out road trips with one delicious destination in mind: Michaelangelo’s Italian Restaurant & Wine Bar.