Marylanders have an opportunity to see how sap was tapped from trees over time to make maple syrup. Brittany Roger, the manager of school programs at the Irvine Nature Center in Owings Mills, gave 11 ...

The perfect pancake topper can be found in Wissahickon Valley Park next month when the area's sugar maple trees will be primed for tapping. Also known as the Tree House, the Wissahickon Environmental ...

Perhaps one of the most common myths about trees, Rachael West said, is that they go dormant during the winter months, falling into hibernation until spring rolls around. But West, founder of Eating ...

Looking to sweeten a long and bitter winter? There may be a private sweet shop growing in your yard, producing sugary sap that can be turned into maple syrup. Maple sugaring, the process that turns ...

Candace Johnson has often eaten the store-bought blend of chemicals and artificial flavors that sells as maple syrup, but she’d never tasted the real thing. So on Saturday, the 17-year-old and her ...

In Spring we celebrate changes in nature, and when sap starts rising in maple trees _ it’s a first indication that Spring is right around the corner. Area families gathered at River Trail Nature ...

The ecology food course at the Culinary Institute of America is educating students about the significance of maple trees. Professor Deirdre Murphy teaches the students about the ecosystem, ...

I love winter and have been hoping for a lot more snow, which we got last week, but only after an unseasonably (record-smashing) warm spell. Much as I love winter and want to stay in the moment, that ...

CHATHAM, N.Y. - The maple sap bubbling away in Ron Davis' upstate New York sugar house is destined for pancakes, waffles, sweets and — for years now — beer kegs. The local syrup adds a touch of woodsy ...