With Thanksgiving on the horizon, it’s time to start thinking about the menu. The classics — turkey, mashed potatoes, green ...

This bright, tart Cranberry-Lime Curd Pie sets up in a spiced cookie crust for a festive make-ahead holiday dessert.

In this edition of Epicurious 101, professional chef and culinary instructor Frank Proto demonstrates how to make the best single-crust and double-crust pies for Thanksgiving. Whether it’s for apple ...

Apple pie can be a little boring, and pecan pie can be punishingly sweet—this recipe stacks the two on top of each other to ...

There’s a quiet thrill in pulling a golden pie from the oven, the kind that fills the house with buttery promises and draws ...

This peanut butter chess pie combines a gooey peanut butter custard filling with a flaky crust and a rich fudge drizzle. Easy ...

Save oven space this holiday with this creamy no-bake cranberry pie! A festive, make-ahead dessert bursting with bright ...

You can make a soup, an appetizer, wild rice dressing, cranberry chutney and a dessert in advance to lighten the load on the ...

Explore nostalgic Missouri snacks that locals guard like gold—from gooey butter cake to craft beef jerky—unique treats you’ll ...

Joanna Gaines shared her thoughts on Thanksgiving, plus some of her family’s favorite recipes. Recipes include an ...

Autumn brings an abundance of apples, and when there are bushelsful, it’s time to make dessert. This upside-down apple tart ...

Use this recipe to zest up your Thanksgiving appetizer spread and satisfy both your high-protein and gluten-free visitors.