Maple syrup is a pure, all-natural sweetener made by concentrating the sap of maple trees, most commonly the sugar maple, ...

Capture the cozy essence of fall with frosted maple cookies, packed with the rich sweetness of pure maple syrup and topped ...

The post Soft & Chewy Maple Cookies (With Cozy Holiday Spices) appeared first on may eighty five. These soft and chewy maple ...

Ina Garten has another favorite dessert around the holidays. Fortunately for her guests it has similar flavors.

Here is a tasty pumpkin pie that uses sugar substitute and maple-ginger flavoring from the American Diabetes Association.

Obviously put this on any and all carbs you fancy (like toast or puff pastry), but I think this spread should get to know a ...

You can make a soup, an appetizer, wild rice dressing, cranberry chutney and a dessert in advance to lighten the load on the ...

For breakfast or brunch, try making pancakes with ricotta cheese. The cheese adds moisture and lightness, making the ...

This Morning’s resident chef, Clodagh McKenna, has released her ninth new book, Clodagh’s Happy Cooking, as she looks to ...

A pristine town green serves as the community’s heart, surrounded by white clapboard buildings, historic churches with soaring steeples, and maple trees that have witnessed generations of Vermont life ...

Tucked away in the charming borough of Langhorne, Pennsylvania, Moish and Itzy’s Restaurant & Delicatessen has been quietly perfecting the art of breakfast while locals desperately try to keep it ...