Learn how to make traditional chile relleno with this easy Mexican recipe! From roasting peppers to stuffing, battering, and frying, follow step-by-step to create this classic, flavorful dish.

Salsa verde—literally “green sauce”—is one of Mexico’s most iconic condiments. Its vibrant color and tangy kick come from tomatillos, small green fruits related to tomatoes, wrapped in papery husks ...