Frasier suggests keeping onions in the pantry until they’re cut. After they’re sliced, then you can put them in the fridge.

Onions are a key base ingredient in countless dishes, from comforting stews to nutritious salads. But, unfortunately, keeping them fresh at home can be surprisingly tricky. One day they’re firm and ...

11:27, Sat, Aug 30, 2025 Updated: 11:28, Sat, Aug 30, 2025 Onions are a staple in most British kitchens, from adding flavour to soups and stews to making the perfect garnish for burgers. But, despite ...

We all recognise the annoyance of reaching into the fridge for some fresh veggies only to find them spoilt quicker than expected. Onions, a basic ingredient in countless home-cooked dishes, can ...

Onions are essential ingredients in countless recipes, adding taste and consistency to everything from stews to salads. Storing onions, nonetheless, can prove tricky, since improper storage might lead ...

Onions can spoil quickly if not stored properly. Use these six simple, smart tricks to keep your onions fresh, dry, and flavorful for weeks, even months. Tap to read!

CHICAGO (WLS) -- June is National Fruit and Vegetable Month. It's still very early in the gardening season but after all of the rain the Chicago area has gotten, those gardens will be bursting with ...

Curious if it's time to harvest your onions but afraid to pull them too early? Our expert dishes on the easiest ways to tell ...