Did you know that, if stored correctly, your root veggies will last you all through the winter, without refrigeration? Learn ...

In the Eastern Fraser Valley, early November has always been considered the deadline for having all our plants ready for ...

Shayla Chalifoux Indigenizes plant spaces by including native plants when consulting for landscape architects, municipalities ...

Sponsored: Carla Hrycyna from St. Mary’s Nursery shows how you can spruce up your porch pots for the holiday season.

A survival garden is filled with crops that are nutrient-dense and can be preserved for future use, including potatoes, ...

His work connects engineering, energy systems and urban agriculture to make farming more efficient and sustainable.

The onset of colder temperatures signals the end of the growing season for vegetables. Soon we will have our first freeze.

Sensei Farms partners with Fortinos to bring locally grown greenhouse produce to 24 stores across the Greater Toronto Area.

Dhivya Subramanian’s vegan recipe calls for homemade curry paste, but store-bought works great too if you’re short on time.

From beets to carrots, turnips to parsnips and celeriac to fennel, plus tuberous roots including potatoes and yams, root crops offer color, crunch and a wide array of nutrients when the literal ...

It's the end of the gardening season, and those of us who've endured a less-than-perfect layout may be itching to move shrubs ...

Getting your Trinity Audio player ready... Gardeners, as most of you have quickly learned…there will always be gardening ...