Sugar bush tours are still weeks away, but recent warm temperatures have the sap already running on James Richardson’s Dunnville-area maple syrup farm. “We tapped last Wednesday, which is a week ...

Trees are tapped, buckets are hung and sap runs through a pipeline in a quiet, calm corner of Hazel Grove, P.E.I. Eventually this sap will become syrup, but it's got quite a journey before that ...

As a child growing up in Canada, one of the best parts of winter would be to visit a sugar bush to tap some trees and make maple syrup snow candy at the end of the day. If that's something you dearly ...

The history of maple syrup in this land dates back to the Indigenous Peoples who taught early settlers how to pierce trees for “sweet water.” Since then, the liquid gold has become a shorthand for ...

Like many recovering from heartbreak, on the heels of a difficult relationship Jolene Johnson went home. Not to the cities where she spent the first 28 years of her life – across southern Ontario, ...

On a cold Thursday afternoon in March, Tabitha Martens and students from Maples Collegiate meet in a Winnipeg park to learn how to tap maple syrup. The students are part of an after school program ...

Maple syrup producers in New Brunswick are scrambling to get their trees tapped before milder temperatures move in later this week. Producer Lea Briggs says the sap has already started to flow and ...

Keep your syrup fresh and flavorful with these tips. Maple syrup is a beloved natural sweetener, with a rich, complex flavor that makes it perfect for drizzling over pancakes, waffles, and yogurt ...

After an abnormally dry summer, maple syrup producers in the Atlantic region are anxiously waiting to see what winter weather ...