Flat-packing ground beef before freezing will make for quicker thawing. Thawing in the microwave is the fastest method, but requires you to flip and rotate the beef as it thaws, as well as cook it ...

Submerging a Turkey in cold water with the faucet trickling on will safely and quickly defrost a turkey with a method known ...

Learn how to devein shrimp in this easy guide. We cover tools, techniques, and tips to remove the vein for cleaner, tastier ...

Raw seafood is another category of food you should never refreeze. Jade Taylor, seafood expert and owner of Angel Oak ...

Shared rooms and late night leftovers need a minibar that chills fast and fits corners. LG 43 litre brings direct cool simplicity with a tiny freezer for cubes, a clean shelf layout, and a door rack ...

Enjoying bright, crisp asparagus is one of the joys of spring and early summer. Freezing asparagus is a simple and effective ...

If you’re purchasing a fresh, not frozen, turkey, the Minnesota Department of Health says you should wait until about a day ...

What its real shelf life is—and how temperature, storage, and reheating make all the difference between a safe meal and one you should skip.

When winter hits and schedules get hectic, having a freezer full of cozy meals can feel like a lifesaver. Parents often rely ...

Bread and baked goods. Slice before freezing so you can grab one piece at a time. Works for tortillas, bagels, muffins and croissants too. Wrap loaves in foil before slipping into a bag to keep ...

A more efficient way to defrost cars - using electricity to "zap" ice without heat or chemicals - is being developed. Frost can cause chaos in winter, but thermal defrosting with heaters is very ...

Get your home winter-ready with these 8 things to clean in November — from radiators to fireplaces — for a cosy, clutter-free ...