Curious how many calories are in a dozen oysters? Learn all about oyster nutrition, plus health benefits, potential risks, ...

Preheat an overhead grill. In a small pan, heat the Worcestershire sauce and butter to simmering point, then spoon this over ...

In contrast, French oysters, like Fine de Claires, are bold and briny thanks to higher salinity levels in Atlantic waters. A ...

Beer’s carbonation balances oysters’ brininess and cleanses the palate, making it a natural pairing that rivals traditional white wine or Champagne. Experts recommend matching beer styles to oyster ...

Learn about the risks of eating raw oysters, from vibriosis and norovirus to shellfish allergies, plus essential tips for ...

Clark, the skilled storyteller and entertainer who opened Rodney’s Oyster House in the 1980s, died last week at age 75.

If you've never ordered oysters from a restaurant before, it can be tough to know if they're worth it or not. Here are some ...

The underwater footage showed oysters on the reef, that covers an area about the size of a football pitch, had successfully ...

A P.E.I. company is seeking approval to import disease-resistant oyster seed and broodstock from the United States. Some ...

Hidden in plain sight on a bustling Little Rock street, Tokyo House has quietly built a reputation as the buffet that makes seafood lovers drive across county lines just for a taste of their legendary ...

While oysters may be the siren call that draws seafood lovers from San Diego to San Francisco, Charcoal Venice isn’t a one-hit wonder. The restaurant’s name hints at its other specialty – cooking over ...

Sydney Seafood School announces “bucket list” experiences on sale from today. PLUS: The market’s must-try new restaurants.