Looking for a holiday dinner that will make you feel like a character straight out of Charles Dickens's A Christmas Carol? Look no further than a traditional goose or duck, a traditional meal in parts ...

My favourite poultry makes a great Thanksgiving feast if you only have 4 people. After much experimentation, we have found that the best way to cook duck is to slow roast it for 3 to 4 hours at a low ...

For chef Anita Lo, this recipe is a fall go-to. She prefers using Long Island duck (aka Pekin duck) for its rich flavor and fat content. “I love cooking duck because every single part of it is usable, ...