For a textural boost for your boxed stuffing this Thanksgiving, look no further than this simple pantry ingredient that will improve your holiday meal.

This sourdough stuffing is packed with savory flavor from Italian hot sausage, earthy mushrooms, and a classic mirepoix of onions, carrots, and celery. Baked until golden on top and perfectly moist ...

In a large glass measuring cup, microwave 3 Tbsp. butter until melted. Add eggs and broth and whisk to combine. Pour over croissant mixture and gently toss to coat. Add up to 1/2 c. more broth as ...