The popular Mount Vernon High School Culinary Arts program was renewed through 2030 by the New York State Education ...

With hospitality industry booming, demand for food service programs at community colleges growing. Across the state, college ...

State education leaders have picked the next Montana Teacher of the Year. The award recognizes excellence in the classroom.

Sector insiders estimate that over 8,000 students graduate from culinary programs every year nationwide, with around 30–40% going on to work abroad, mainly in Malaysia, Dubai, Qatar and Europe ...

A look back at Nov. 13 highlights: a Civil War re-enactment, a close state senate race, and the suspension of a local culinary arts program.

The Strategic Regional Partnership will allow transfer from SCC to RCC for students in the Culinary Arts, Surgical Technology ...

The Odessa American is the leading source of local news, information, entertainment and sports for the Permian Basin.

The goal of Saddleback’s campus off Valencia Avenue is to place students in apprenticeships, pay them a living wage, and get ...

Foundation honored three outstanding leaders and organizations at its annual Champions of Change: A Celebration ...

Assiniboine College treated guests to an evening of desserts and specialty beverages at the inaugural “Sweet Affair” on ...

Southeastern Community College and Robeson Community College entered into a strategic regional partnership that facilitates a ...

To honor veterans, the JROTC cadets invited veterans and their families to a dinner at the high school on Nov. 5. Students ...