Cinnamon, is delicious. It comes from the bark of the Cinnamomum zeylanicum plant and is often called Ceylon or Sri Lankan cinnamon. However, there are several other plants – from China, Indonesia and ...
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6 reasons to add a pinch of cinnamon powder to curd
Aromatic spices are surely a blessing that not just enhance the taste of dishes, but also boost human health. One of the aromatic spices that surely deserves attention is Cinnamon. From chai to ...
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Ground Vs Stick Cinnamon: The Best Use For Each Type
Ground cinnamon is easy enough to understand, but its whole stick form can throw some cooks through a loop. Here's how to use ...
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