Somewhere along the line, carrots got the better marketing, leaving their cousin vegetable, parsnips, out in the cold (though that is literally not a bad thing since frosty weather makes them taste ...

If you've ever spotted cream-colored carrots at the grocery store, there's a good chance you've actually found parsnips. This root vegetable looks similar to carrots in shape and size but is quite ...

My chicken and cabbage soup with carrots and parsnips gives you that toe-curling comfort food feeling your body CRAVES, y'all!! Transforming simple ingredients into one delicious pot of perfectly ...

If you purchase an independently reviewed product or service through a link on our website, SheKnows may receive an affiliate commission. Getting presents on Christmas morning is exciting, because you ...

DECATUR - It's an interesting question. What do you do with parsnips? Maybe, for a lot of us, an even more basic question would be: What is a parsnip? And we can thank a previous Cook's Choice ...

One of the fastest and most delicious ways to cook root vegetables is to let them steam on the stovetop in a small amount of flavorful liquid, then let that liquid reduce to a glaze. Here, the liquid ...

Mock oysters, crisps, cakes, wine(!), soup, pudding, hash — it seems there's almost nothing that the ancestors didn't do with parsnips. Often described as "sweet" and "earthy," parsnips have a ...

On April 15 — tax day — I celebrated getting my taxes done by eating my first food of the spring from my vegetable garden. Just a day or two after the snow melted I dug into the soil with a garden ...