If you're a fan of Italian cuisine, and pasta in particular, you might have considered making your own. Shelling out for a pasta machine, however, it's not an inexpensive commitment, and if you are ...

If the thought of mixing, rolling and cutting fresh pasta by hand doesn't thrill you, there are lots of machines available that can do the job for you. For example, if you have a KitchenAid, you can ...

Nothing beats the taste of freshly made homemade ravioli. This recipe features cooked shrimp (or prawns) for simplicity, but ...

The thought of making your own pasta from scratch might seem intimidating, but with the right tools and just a bit of practice you’ll be turning out fresh pasta in no time. Fresh pasta only requires a ...

Select independently determines what we cover and recommend. When you buy through our links, we may earn a commission. Learn more. Most can agree that pasta in any form is delicious, not to mention ...

How we test pasta makers I’ve been using the Marcato Atlas 150 pasta machine for a couple of months now to make numerous batches of pasta (mostly my tagliolini, which is my favourite). I’ve also ...

Making a simple semolina pasta sounds easy, but it takes a bit of finesse. Savio Volpe’s executive chef, Mark Perrier, demonstrates how to do it in 10 steps. 1. Measure the flours and salt into a ...

Your pasta machine is a myth you don’t need. The secret to springy ribbons and silken shapes lives in your hands, a rolling pin, and a bowl of flour — ...

Whether you're just after a tasty meal this week or you need a bit of a boost, I thought I'd tick both boxes with this restorative, delicious, uber-fresh broth to pep you up. Bone broths have grown ...