Sometimes the cure for the winter cold blues are the leftovers sitting in your fridge.

Chicken pastil over rice in a brown bowl with hard boiled egg and sliced cucumber - A.J. Forget/Tasting Table We may receive a commission on purchases made from links. In theory, it is great to have ...

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Leftover chicken is one of the most versatile — and time-saving — ingredients in the kitchen. This collection brings together Food & Wine’s most reliable, flavor-forward ways to transform leftover ...

Leftover chicken can taste alright on its own, but why not use it to bulk up a soup? If you're worried about overcooking the ...

Often my fridge is home to roast chicken, sometimes roasted in house, sometimes store-bought. That cold and cooked bird is a great source of protein for a wide variety of dishes, including the Greek ...

Leftover chicken often sits unused, especially after weekend meals, even though it holds strong potential for quick weekday dinners. Tandoori salad makes smart use of leftover tandoori chicken by ...