Equipment notes: A thermometer for the oil is important. If you're heading to the Asian food store, pick up a large-mesh spoon to retrieve rolls from oil. Egg-roll or spring-roll wrappers are carried ...

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Do it yourself. Put your cuisine skills to purpose as you make crispy spring rolls, writes A. Kadumukasa Kironde II. These small classic fried fingers of dough are a symbolic food of the Chinese Lunar ...

Wrapping up a dumpling at home is easy if you buy commercially prepared dumpling or wonton skins. Look for them, made from wheat flour, in the produce section’s refrigerated case or, possibly, frozen ...