Turmeric has been treasured for centuries, not just for its bold golden color, but also for its nourishing and healing qualities. These gluten-free turmeric recipes are flavorful, vibrant, and ...

Turmeric, also known as the golden spice and Indian saffron, is a spice in the ginger family and has been used medicinally for thousands of years. Research shows that it has numerous health benefits.

Turmeric tea makes for an easy way to enjoy this spice's benefits without much effort. Simply steep fresh ginger slices along with ground turmeric in hot water for about ten minutes. Strain before ...

Turmeric is, to my palate, indelibly associated with Indian cuisine, which is why, when I taste it in non-Indian dishes, it comes as a bit of a surprise. I remember tasting it once at a cheap Spanish ...

Cumin seeds or powder are essential for adding aroma to vegetarian curries. The warm, nutty flavor of cumin elevates the ...

Want to include more turmeric in your diet? Then this haldi achaar recipe is perfect for you. It is zesty, spicy and tastes great with parathas and rice. Here's how to make it. Take fresh turmeric.

Turmeric is more than just a spice; it offers various benefits beyond the kitchen. It can be used for detox drinks, skincare routines, wound healing, natural dyeing, dental health, hair care, bath ...

Often used in India as an alternative remedy to boost immunity and stave off illness, golden milk (or turmeric milk) is a delicious drink that is nourishing and warming. Each serving provides 214 kcal ...