No need to wait for a Jewish high holiday to enjoy this hearty potato and parsnip kugel from Coterie member Phoebe Lapine. It’s gluten-free, Paleo and Whole 30-friendly and goes down easy on any ...
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Parsnip and Hazelnut Soup

This parsnip and hazelnut soup recipe is like something straight out of a fairy tale. Really, the kind of dish you’d imagine ...
Like carrots, parsnips can be used in both sweet and savory dishes. Whip up parsnip cupcakes with cream cheese frosting for a tasty treat. Parsnips look like pale yellow carrots and they are indeed ...
Parsnips are anything but the "blah" that their boring beige color might imply. In fact, these subtly sweet and nutty root veggies are packed with a heart-healthy combo of potassium, folate, and fiber ...
Parsnips are a severely underrated root vegetable that don’t get nearly as much love as vegetables such as carrots, sweet potatoes and even beets — but this holiday season, we’re going to give the ...
This is collaborative content from Food & Wine's team of experts, including staff, recipe developers, chefs, and contributors. Many of our galleries curate recipes or guides from a variety of sources ...
As a kid I never much cared for parsnips. My dad was wild about them, but I was unmoved, figuring that if they were white and ended in “-nip,” they must somehow be related to turnips. And I was ...
You may think that parsnips will taste as beige as they look, but cooked until tender, this cold-weather root vegetable can be as subtly sweet as its cousin the carrot. Parsnips also pack a ...
If you've ever spotted cream-colored carrots at the grocery store, there's a good chance you've actually found parsnips. This root vegetable looks similar to carrots in shape and size but is quite ...