The public health alert was originally issued based on routine surveillance sampling conducted by the New York State ...

A model looked at the numbers associated with detecting and containing a potential African swine fever virus (ASFV) outbreak in the U.S. and found that sampling and laboratory capacity are areas of ...

The process of producing lab-grown, or “cultivated,” meat involves sampling cells from a living animal’s tissues. These cells are then stored in a cell bank and later moved to large enclosed vessels ...

The United States government is getting closer to answering a question most shoppers haven’t yet thought to ask: What exactly are we eating and how should that be labeled? This summer, the U.S.

When beekeepers saw widespread honeybee die-offs last year, researchers at the USDA Beltsville Agricultural Research Center ...