The Mist That Makes Us Weep When an onion is cut, cells fracture and release an enzyme‑driven chemical that becomes ...

A person wiping tears from their eyes while cutting onions. Using a sharp blade and making slow cuts results in less mist ...

Ever since I started cooking “back in the day,” something about the tactile nature of preparing produce has always been a highlight for me. When I was in middle school, I was hanging out with a pal of ...

Most of us just grab the first onion we see at the market, toss it into the pot, and hope for the best. Granted, you are not a chef, but the fact remains that the type of onion you use can make or ...