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The Mist That Makes Us Weep When an onion is cut, cells fracture and release an enzyme‑driven chemical that becomes ...
Many of us love onions. In fact, the average American eats about 22 pounds of onions per year! But what we don’t love is the way onions make our eyes burn and tear when we slice into them. That's why ...
TIRED of tears when chopping onions at dinnertime? Scientists have finally come up with a way around it. An onion-slicing ...
A person wiping tears from their eyes while cutting onions. Using a sharp blade and making slow cuts results in less mist ...
Sign up for CNN’s Eat, But Better: Mediterranean Style. Our eight-part guide shows you a delicious expert-backed eating lifestyle that will boost your health for ...
Whether they play a supporting or starring role, onions are the all-purpose flavor agent of the kitchen. They can be bold when sliced thin and served raw as a burger topping, or silky and sweet when ...
A chef has revealed her incredibly simple method for cutting an onion - and lots of people have been doing it wrong. TikTok star Poppy O'Toole, who is more commonly known as PoppyCooks, shared the ...