Simple cuts: If you're prepping your mango for a smoothie or puree, there's no need to chop it all up. Just cut off the ...

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Mangos are a favorite tropical fruit for a reason. Their sweet flavor and firm but juicy texture make them perfect on top of yogurt, mixed into fruit salad, or added to a fruit smoothie. Plus, eating ...

If you've ever tasted the sweet, tropical goodness of a perfectly ripe mango, you know it can be a blissful experience. Unfortunately, cutting one can be sticky, slippery and even slightly unsafe if ...

You're just a few slices away from eating this sweet tropical fruit. Kelly is a food editor and writer whose work has appeared across digital and print publications including Food & Wine, Food52, ...

Ever wondered how to cut a mango without risking your fingers—or wasting any fruit? Over the years, I’ve mangled more than a few attempts and have resorted to sucking the mango flesh off of the pit, ...

Mangoes are delicious, widely available and packed with nutritional benefits, but the tough peel and slippery flesh can make them challenging to cut. Plus, it’s not always easy to tell if a mango is ...