Preheat the Oven Preheat your oven to 200°C (392°F). Line a roasting pan with foil or use a wire rack placed over a tray to ...

There is nothing better than crispy, crunchy pork crackling. If you get it right, it's an absolute delight. But how many times have you opened the oven and instead of super crispy crackling, you've ...

Golden, bubbly crackling and melt-in-your-mouth meat — this is how crispy pork belly is supposed to be. Learn the prep tricks ...