How to Make Perfect Pork Crackling – Crispy, Golden, and Utterly Addictive! Ready to master the crown jewel of any pork roast? Learn how to achieve perfect pork crackling—that golden, shatteringly ...

The man, from Melbourne. first pat the pork belly dry to remove the moisture, scoured it and salted it before placing the meat in the fridge. He left it to cool and marinate for four hours before ...

A classic roast pork joint covered in delicious crackling is perfect for Sunday lunch with the family. However, creating a crispy crackling on a pork joint can be tricky, especially when you're trying ...

For the perfect crisp pork belly skin, air-dry your pork belly overnight in the fridge to help evaporate moisture from the skin. This dehydration process helps reduce the amount of water in the pork ...