Preheat the Oven Preheat your oven to 200°C (392°F). Line a roasting pan with foil or use a wire rack placed over a tray to ...
Adam Garratt Food on MSN
How to Make Slow-Roasted Pork Belly with Crispy Crackling
Now what's the secret to getting that amazing crackling? Well it's easier than you might think, providing you remember one simple rule 'moisture is your enemy, fat is your friend' and by that I mean, ...
Results that may be inaccessible to you are currently showing.
Hide inaccessible results