Spread the loveThe Future Food-Tech conference, held in San Francisco in 2026, emerged as a pivotal platform for startups and innovators in the food technology sector. With a focus on sustainability ...

Spread the loveAs the world of food and nutrition continues to evolve, the demand for innovative, health-forward products has surged. Symrise, a global leader in flavor and nutrition, is set to ...

Samyang corp. announced that it participated in Future Food-Tech San Francisco 2026 (FFT 2026), held on March 19–20 in San Francisco, California, where it unveiled its high-purity crystalline soluble ...

This could be the most exciting time in food tech. We’ve seen major scientific breakthroughs, tough journeys to market, and now, more consumers are finally benefiting from new technologies and ...

Latin America is no stranger to food tech innovation, as startups like Upcycling Solutions, Future Biome, Kresko RNAtech and countless others are solving industry-wide problems with AI and biotech.

This week's Open Mic guest is National Farmers Union President Rob Larew. The group wrapped up their 124 th annual convention last week in New Orleans and he says the challenges facing family farmers ...

Despite changes in the investment landscape, startups remain “critical” for big food companies to remain competitive, according to Cargill and PepsiCo.

Postbiotics Inc. earns top honor at Future Food-Tech Summit for PoZibio®, a groundbreaking postbiotic enhancing gut health in functional foods. We are thrilled and deeply honored to be recognized by ...

Givaudan’s Alexandre Bastos shares how engineering, empathy and AI shape the future of food innovation, from functional ...

As the need for healthy and climate-friendly food and ingredients grows, the role of innovation and collaboration is more important than ever. Whether developing alternative ingredients to tackle ...

FSA and FSS report identifies emerging future food technologies likely to reach UK consumers within a decade, signalling regulatory priorities ahead.

Food companies trying to understand how consumers feel about a new product have relied on surveys, focus groups, and sensory panels for decades. But according to Mario Ubiali, founder and CEO of ...