Microwaving high-water-content foods can result in little pockets that start heating up much faster than the rest of it. In ...

Use low power: Most microwaves have the option to change the power, which adjusts the cooking intensity by cycling the ...

It's a common kitchen mishap that's puzzles many of us: Why do eggs explode when heated in the microwave? Why eggs explode when put in the microwave This seemingly simple question has a surprisingly ...

If you're in a hurry then this handy hack will have you cooking a perfectly fried egg in no time at all and you don't even ...

Microwaves are the go-to appliance for many people when looking to cook or reheat food quickly. You might think you can toss anything that isn't metal into your microwave, but that couldn't be further ...

It’s certainly safe to say that most people didn’t expect the microwave to become the everyday kitchen appliance that it is today. And just like many other everyday household products that we use, a ...

We’ve all been there: You need to melt butter for a recipe, so you pop it into a dish and put it in the microwave. Thirty seconds later, after hearing a loud pop, you open the microwave door to ...