Daily strawberry consumption was linked to improved cognitive function, lower blood pressure and higher antioxidant capacity in a randomized clinical trial presented today at Nutrition 2023, the ...
Doha: A joint scientific study between Qatar University’s (QU) College of Health Sciences (CHS) and the University of Pennsylvania, School of Nursing found that higher tea intake is associated with ...
A study published in Nutrients has found that a higher intake of ultra-processed foods (UPF) was not associated with the ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results